Natural form of vitamin C complex, from herbs, fruits and vegetables
Natural vitamin C is more than ascorbic acid: it contains a wide array of nutrients like bioflavonoids, ascorbigen, rutin, hesperidin, choline, vitamin K tyrosinase and organically bound copper
Provides micronutrients for enhanced health benefits
Although healers and scientists as far back as Hippocrates knew that fresh vegetables and fruits were important for health, it wasn't until the 1930s that vitamin C or ascorbic acid was discovered and its far-reaching benefits understood. Since then, v...